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An evening of insects and wine tasting

Thursday 21 March: 6:00pm - 8:00pm

Thirsty Cambridge, 46 Chesterton Road, CB4 1EN

Join us for the opportunity to sample insects and wines, each of which have a unique story behind them - and a relatively low environmental footprint.

Charlotte Payne (Dept Zoology) and Chris Kaplonski (Anthroenology) will introduce the different dishes and wines on offer and explain why they have been chosen.

Chris and Charlotte have done several tastings before in Cambridge, to find out more please visit

Non-insect snacks will also be available. Please contact us with any dietary requirements when booking a ticket. People with shellfish allergies are advised not to eat insects.

A joint event between UCCRI (University of Cambridge Conservation Research Institute) and Cambridge Global Food Security

Booking Information

Booking required


Accessible toilet, Full access

Additional Information

Age: Adults, Arrive on time, £10